![]() Chill the tea for 10 minutes to ensure your tea latte stays cold.Let it steep for 2 to 3 minutes, depending on how strong you’d like the latte to be. In a heat-safe measuring cup or cup, steep the earl grey tea with the lavender buds, syrup, and vanilla extract.milk - you can use any type of milk you prefer.syrup - you can use regular vanilla syrup or add additional lavender flavor by using lavender syrup.vanilla - I recommend using real vanilla extract and not artificial extract for the best flavor.I’m quite lucky that there are a ton of lavender farms in Ontario, and I purchased mine at this shop in Dundas. lavender - make sure to get culinary-grade lavender.I recommend using good-quality tea as some tea bags do not use whole tea leaves but use small broken leaves and tea dust. earl grey tea -you can use loose leaf or a bag.It’s a flavorful tea latte that can be enjoyed throughout the day, not just in the morning.Its refreshing and floral flavors make it perfect for a warm day.It’s super easy to make! If you don’t make a milk frother, you can simply add the milk to a mason jar and shake the jar vigorously until the milk is frothy.All you need are a few simple ingredients, and you can make this iced london fog for a fraction of the price. If you’re a fan of Starbucks’ iced london fog tea latte, then you need to make this recipe at home. Use full fat milk for the best creamy flavor.Sweet, floral, and refreshing, this iced london fog is a delicious drink to start your day off with or as a mid-day pick me up! Made with only a handful of ingredients, you can make this tea latte at home in a few simple steps.If serving over ice, be sure to cool or chill the tea first.Use a good quality Earl Grey tea for the best flavor.Hand-held milk frothers are great to have on hand and create frothy milk in seconds! Use it to mix up a latte or hot chocolate, as well as creamy dips and dressings, too!.Serve London Fog lattes with a slice of homemade pound cake, a peanut butter brownie, some scones, or shortbread cookies for dunking! Pro Tips for a Perfect London Fog ![]() Mix cold milk with vanilla and honey and stir into tea.Brew tea, cool to room temperature, then pour over ice.Pour the tea equally into two mugs and pour the milk into each cup, reserving the foam for the tops.Froth the warmed milk, then add vanilla and honey as directed in the recipe below.Good quality Earl Grey tea bags can be used twice! How to Make a London Fog And for a bit more punch, add a spot of Grand Marnier or Brandy to the hot tea. A pinch of cardamom or pumpkin spice on the top of the foam will intensify the aroma. Variations: Save a step and use vanilla-flavored simple syrup, if desired, or try a lavender tea or syrup for a unique twist. Honey: Agave, monk fruit, or your favorite sugar-free sweetener works as long as it’s dissolved in the hot tea before adding the milk. The creamiest non-dairy alternative to milk is oat milk! Milk:Full-fat dairy gives London fog lattes their velvety texture, but any milk or non-dairy beverage will do. Tea:Full-caf or decaf is up to you! For the best flavor, choose a higher-quality tea. It only takes 5 ingredients to make this creamy and comforting drink! Served hot or iced, London Fog isn’t overly sweet and has a robust flavor with hints of citrus and bergamot notes.-9.Why not be your own barista and make this copycat recipe for pennies without waiting in line!.Aptly named for the dense fog that often covers its namesake city, Starbucks has made the Earl Grey-based tea a customer favorite!.Rich and robust Earl Grey tea is mixed with warm milk sweetened with honey and vanilla to make the most enchanting drink ever!Ĭurl up and take a minute or two (or thirty!) to enjoy this easy, indulgent treat! What is a London Fog? This London fog recipe makes the ultimate creamy and cozy beverage!
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